Description | The Nanking cherry (Prunus tomentosa) is a species of Prunus native to northern and western China. Other common names for P. tomentosa include Korean cherry, Manchu cherry, downy cherry, Shanghai cherry, Ando cherry, mountain cherry, Chinese bush cherry, Chinese dwarf cherry. The fruit is edible, being an ingredient of juice, jam, and wine, and in pickled vegetables and mushrooms. [https://en.wikipedia.org/wiki/Prunus_tomentosa]
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